
- This event has passed.
What’s Cooking: Continuity and Change in What We Eat
October 13, 2021 @ 6:30 pm - 8:30 pm CDT
FREEHost Organizations: Chicago Japanese American Historical Society and Trickster Cultural Center
Join the Chicago Japanese American Historical Society and the Trickster Cultural Center in a collaborative presentation, food sampling and community dialogue as we explore two popular rice dishes–a Native American wild rice casserole and Japanese American Spam musubi. Come and taste!
This free program requires pre-registration and is limited to 50 participants. Our chefs will prepare 50 tasting samples so walk-ins will be turned away. Masks are required for in-person participants.
The program will also be available online.
Cost & Registration Info: Free event. Limited in-person spots available, registration required.
Location Info:
Hybrid event – In-person event at Trickster Cultural Center, 190 S Roselle Rd, Schaumburg, IL 60193
Event will also be hosted on Zoom.
Registration for both live and online event at: https://chicagoculturalalliance.app.neoncrm.com/eventReg.jsp?event=1808&
Learn more at https://tricksterculturalcenter.org/